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Unlike the yolk, egg white is free of fat and cholesterol, rich in proteins, mineral salts, B vitamins and carbohydrates (especially glucose). 

 

The egg white in the convenient 500g bottle is ready to be used to prepare sweets such as meringues and savory dishes such as omelettes

Pasteurised Egg White 500g Olivero

€4.60Price
Quantity

Chicken egg white.

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