Contents: 4 tarts of 48g each.
Ingredients: Remilled Russello durum wheat semolina 28%, Timil?a durum wheat semolina 18%, apricot preparation 27% (corn syrup, apricot puree 23%), thickeners: (pectin, acidity regulator: citric acid; natural flavourings), corn syrup, sunflower oil, cane sugar, corn starch, leavening agent (sodium hydrogen carbonate), natural flavouring.
Russello & Timilia Tarts with Apricolt Filling 192g Terre e Tradizioni
€5.50Price